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Pure-soybean miso

・ Pure-soybean miso that naturally aged in a wooden barrel for over 18 months. 

・ Non GMOs, gluten-free, vegan, no sugar, and no artificial additives added.

・ Fragrance, perfumes, aromas and tastes are completely natural and rich.

Mame Miso

  • Ingredients

    Soybean(Non GMO), Salt, *(Koji mold)

    * Not indicated in the Japanese label in accordance with the Consumer Affairs Agency of the Japanese government.


    Nutritional Information(Per 100g)

    Energy 242kcal, Protein 16.2g, Fat 9.6g, Carbohydrate 22.8g, Salt 10g


    Shelf life

    360days from the date of manufacture





    Storage information

    ・Keep in a cool place and avoid of sunlight

    ・Keep in a fridge once opened

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